Sunday, March 29, 2009

Baking and Puppies.

Sugar Donut Muffins

3/4 cup sugar
1 large egg
1 1/2 cups all purpose flour
2 tsp baking power
1/4 tsp salt
1/4 tsp ground nutmeg
1/4 cup vegetable oil
3/4 cup milk (low fat is fine)
1 tsp vanilla extract
2 tbsp butter, melted
1/2 cup sugar, for rolling

Preheat oven to 350F. Lightly grease a muffin tin with cooking spray or vegetable oil.In a large bowl, beat together sugar and egg until light in color.In a small bowl, whisk together flour, baking powder, salt and nutmeg. Pour into egg mixture and stir to combine. Pour in vegetable oil, milk and vanilla extract.Divide batter evenly into 10 muffin cups, filling each about 3/4 full.Bake for 15-18 minutes, until a tester inserted into the center comes out clean.

While muffins are baking, melt butter and pour remaining sugar into a small bowl.When muffins are done, lightly brush the top of each with some melted butter, remove from the pan and roll in sugar. Cool on a wire rack.


The puppies are just over a month old....how adorable are these little ones?!!! I love them. They are getting to the playful stage and attack my feet whenever I am near them. So sweet.

4 comments:

Cristy said...

YUM! Both the muffins AND the puppies are delicious!!

lindsey said...

Cute puppies...but it wont wash with me!!

AndreaLeigh said...

so adorable, and the recipe looks yummy!

cathy456 said...

Can I smuggle one of these gorgeous pups back in my ruck sack...Im gonna try !!!!!!!!!!!!!!
Shushhhh ............ dont tell anyone !!!!